From our classic Fruit Cake to Giovanni's Hazelnut Cake, chances are we have your flavor.
Contact us today so we can sit down and talk about the perfect cake for you and your next event.
Chocolate Butter Cream
A classic. Three layers of sponge cake filled with fresh peaches,whipped cream, and strawberries.
3 layers of sponge cake, soaked in espresso coffee, marscapone cheese & whipped cream
Three layers of rich chocolate cake, one layer of strawberries, one layer of bananas, whipped cream inside and out.
Three layers of fluffy white cake, one layer of strawberries, one layer of bananas, whipped cream inside and out.
Black Forest Cake
Three layers of rich chocolate cake, one layer of cherry filling, whipped cream inside and out.
Rum Cake (Italian cream cake)
Three layers of sponge cake soaked in rum flavoring. One layer of chocolate custard and one layer of vanilla custard. Frosted with butter cream icing and decorated with sliced almonds.
Three layers of sponge cake, filled with ricotta cheese (cannoli filling) and pieces of cannolis inside, butter cream outside with cannoli crumbs around cake.
Three layers of sponge cake soaked in espresso, filled with ricotta cheese and a sprinkle of cinnamon, covered in whipped cream.
Chocolate Mousse Cake
Three Layers of chocolate cake with chocolate mousse inside and out.
A scrumptious cake with a hint of coffee taste. Two layers of plain cake, one layer of chocolate cake, vanilla and chocolate custard filling, frosted with mocha icing.
German Chocolate Cake
Discover why so many crave this cake. Three layers of chocolate cake, german chocolate filling, chocolate butter cream icing.
Red Velvet Cake
Two layers red velvet cake, with cream cheese icing in and out.
Giovanni’s Hazelnut Cake
Three layers of sponge cake, soaked with ammaretto liquer, layers of nutella & ricotta filling, with hazelnut mouse outside.
Delicious in its simplicity. Two layers of white cake frosted with butter cream icing.
One layer of chocolate cake and one layer of white cake frosted with butter cream icing.
Two layers of chocolate cake frosted with butter cream icing.